Pumpkin Pancakes

Ingredients 1 1/4 cups all-purpose flour 1/4 cup white sugar 2 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 cup milk 1/2 cup pumpkin puree 1 egg, beaten 1 tablespoon vegetable oil Directions Sift flour, sugar, baking powder, cinnamon, and nutmeg together in a bowl. Whisk milk, pumpkin, egg, and oil together in a bowl. Pour milk mixture into flour mixture and stir until just moistened. Batter will be slightly lumpy.